Baby cos lettuce, crispy bacon, croutons, anchovies, poached egg and Parmesan cheese with Caesar dressing

Wagyu beef patty, bacon, onions, cheese, tomato,lettuce,battered pickle, barbecue sauce and mayonnaise.

Grilled chicken breast, bacon, iceberg lettuce, tomato, fried egg and mustard mayo. Served with French fries and condiments.

Chicken skewers served with fried egg, prawn cracker and acar.

Three egg omelette served with blistered truss tomatoes and choice of white, wholemeal, rye or sourdough toast. Choice of filling: Bacon,ham, spinach,capsicum,mushrooms,tomatoes,fresh chilies, onions or feta cheese

PARMESAN CHEESE ON THE SIDE

PARMESAN CHEESE ON THE SIDE

Tomato, basil and grilled bread

Three pieces of samosa served with tomato chutney and baby coriander.

Served with mixed leaf salad

Served with mushy peas, french fries, tartare sauce and lemon

Served with colcannon potatoes, balsamic cherry tomatoes and pepper sauce.

Gluten free crust avaliable

Your choice of yogurt pot: strawberry, mango or honey flavoured.

With condiments.

3 scoops

Served with seasonal fruits

With extra virgin olive oil, sea salt and yuzu sesame

Served with raspberry vinaigrette.

Served with French fries

Gluten free on request

Served with French fries

Served with tomato soldiers

Choice of scrambled, poached or fried eggs served with toast

Served with vanilla ice cream

Yarra Valley, Victoria

200ml Champagne, France

Blanc de Blancs, Champagne, France

Prosecco, South Australia

Brut Rose, Tasmania, Australia

Pinot Grigio, Adelaide Hills, South Australia

Sauvignon Blanc, Marlborough and Hawke's Bay New Zealand

Chardonnay by Yering Station, Yarra Valley, Victoria,Australia

Riesling, Watervale, Clare Valley, South Australia

Marlborough, New Zealand

Mendoza, Argentina

Coonawarra, South Australia

Pinot Noir by Yering station, Yarra Valley, Victoria, Australia

Sangiovese blend, Tuscany, Italy

Shiraz, Barossa Valley, South Australia

Pinot Noir, Mornington Peninsula, Victoria, Australia

Nebbiolo, Piedmont,Italy

60ml

Champagne, France

Champagne, France

Champagne, France

Champagne, France

Champagne, France

Veneto, Italy

Yarra Valley, Victoria

Yarra Valley, Victoria

Pinot Grigio ,Adelaide Hills, South Australia

Sauvignon Blanc, Marlborough and Hawke's Bay New Zealand

Hunter Valley, New South Wales

Chardonnay by Yering station, Yarra Valley, Victoria, Australia

Margaret River, Western Australia

Riesling, Watervale Clare Valley, South Australia

Chenin Blanc, Vouvray Sec, Loire Valley, France

Pinot Gris, Marlborough,New Zealand

Sauvignon Blanc Semillon, Margaret River, Western Australia

Butterfly Feinherb Riesling, Mosel, Germany

Pinot Gris Le Fromenteau, Alsace,France

Chardonnay, Cote de Lechet Chablis, France

Provence, France

Wrattonbully, South Australia

Barossa Valley, South Australia

Marlborough, New Zealand

Mendoza, Argentina

Coonawarra, South Australia

Hunter Valley, New South Wales

Margaret River, Western Australia

Bannockburn, Pinot Noir, Central Otago, New Zealand

Pinot Noir by Yering Station,Yarra Valley, South Australia

375ml Eden Valley, South Australia

Your choice of cereal or home-made bircher muesli with seasonal fruit salad and your choice of toast or bakery basket. Served with your choice of coffee, tea or hot chocolate and apple, orange, grapefruit, tomato or pineapple juice

Scrambled egg whites, grilled tomatoes, asparagus, toasted almonds, sautéed spinach, pumpkin and potato hash. Served with seasonal fruit salad and your choice of coffee, tea or hot chocolate.

Fried, poached, scrambled or boiled eggs with pork or chicken chipolata, sautéed button mushrooms, home-baked beans, grilled tomato and hash browns. Served with seasonal fruit salad and your choice of bread or bakery basket. Served with your choice of coffee, tea or hot chocolate and apple, orange, grapefruit, tomato or pineapple juice.

Chilled fruit juice, sliced seasonal fruit and soy milk, congee with condiments, fried bread stick and a steamed dim sum basket. Served with your choice of coffee, tea or hot chocolate.

Apple, orange, grapefruit, tomato or pineapple

Carrot, grapefruit, orange, watermelon, celery or apple.

With yogurt and berry compote.

Your choice of Corn Flakes, Weet-Bix, Nutri-Grain, Coco Pops, Just Right, Special K, All-Bran, Rice Bubbles, Sultana Bran or gluten-free muesli.

With oats, honey, pistachios, almond, yogurt and toasted coconut.

With roasted pecans, pistachios, orange, lime and honey. Served with your choice of skimmed milk, full cream milk or yogurt.

Sunflower seeds, almonds, macadamia nuts, currants, pepitas, dates, pecan nuts, cranberries and coconut, served with coconut yogurt.

Your choice of fruit or plain flavour.

Choice of three items : croissant, muffin, banana bread, Danish or chocolate pastry

Your choice of three items:sourdough, white, multigrain, wholemeal, light or dark rye bread, English muffin of fruit loaf.

Your choice of three items: white, wholemeal or multigrain toast. Danish, blueberry or triple chocolate pastry.

With your choice of filling: mushroom, capsicum, ham, tomato, cheese, fresh chilli, onion, spinach, smoked salmon, bacon and feta cheese. Served with blistered truss tomatoes and toast of choice (white, wholemeal, rye or sourdough).

Scrambled, fried, poached or boiled eggs,served with bacon rashers, grilled cherry tomatoes, potato & pumpkin hash and toast of choice (white, wholemeal, rye or sourdough).

Served with blistered cherry tomatoes, chilli, sliced boiled eggs and breakfast salad

Bacon, lettuce, blistered cherry tomatoes, sliced avocado, quinoa and poached egg

Strawberry, banana, honeycomb, honey cream,coconut shavings and toasted macadamia nuts.

Kale, avocado, black quinoa, broccoli, cauliflower, pistachio, pumpkin seeds, barberries and tahini

Served with lemon curd, whipped cream, berries, orange segments and macadamia nuts

Poached eggs, braised ham hock, hollandaise sauce on an English muffin

Served with your choice of natural, mignonette or spicy tomato relish

Served with smoked corn and chipotle aioli

Served with feta cheese and dukkah

Three pieces of arancini served with green goddess dressing and parmesan cheese.

Zucchini, quinoa, kale chips, pine nuts, currants, basil, mint, tahini, and feta cheese

Fig, and tomato relish

Shaved pear, parmesan cheese and grilled bread

Beetroot, pear, walnuts, ginger and honey

Served with daikon, apple, wasabi and ponzu

Slow cooked peppers, sultanas, pumpkin pepitas and verjuice dressing

Served with corn, asparagus,zucchini,peas,parmesan cheese, and lemon thyme.

Served with capsicums,sultanas,smoked almonds,tarragon and chives

Chilli, garlic and rocket.

Sweet corn,piquillo peppers, chorizo and broccolini

Served with pancetta,zucchini,eggplant,tomatoes,basil,mint and goat cheese

Grasslands Victoria freen range grass fed Angus beef, served with green beans and bearnaise sauce

With extra virgin olive oil, sea salt and yuzu sesame.

Butter and olive oil

Buffalo mozzarella cheese and gazpacho jelly

Your choice of yogurt pot: strawberry, mango or honey flavoured.

Please ask Magic for today’s choices.

With condiments.

Chocolate and almond biscotti

Four pieces handcrafted by our pastry team

Torched banana and caramel popcorn

Served with seasonal fruits.

Macadamia and lime